We deliver farm-fresh, export-grade Indian spices known for their aroma, color, and potency. Available in whole, cracked, or powdered form, our spices are free from additives and sourced through ethical farming practices. Perfect for culinary use, blends, and health-based formulations.
| Aspect | Details |
|---|---|
| Quality | Premium-grade spices tested for purity, aroma, color, and free from adulterants. Compliant with FSSAI, ISO, and organic standards. |
| Farmer Sourcing | Direct collaboration with trusted farmers and cooperatives ensuring ethical, sustainable farming and traceability from farm to export. |
| Packing | Food-grade, tamper-evident, eco-friendly packaging available in retail and bulk sizes. Customized packing design & branding options offered. |
| Size | Multiple packaging sizes from small retail packets (50g, 100g) to large bulk shipments (25kg, 50kg, or as per client requirement). |
| Design | Custom packaging designs available including private labeling aligned to client branding and market preferences. |
| Customize | Flexible customization of spice blends, grind texture (whole, cracked, powdered), packaging size, and labeling. |
| Quantity | Small, medium, and large order quantities accepted with scalable pricing models to support various business needs. |
| Brand | Ability to supply under client’s brand (private label) or our trusted Eitaan International brand with consistent quality. |
| Shelf Life | Spices maintain freshness and potency for 12–24 months depending on spice type, with clear storage instructions provided. |
| Variety | Wide range including turmeric, cardamom, black pepper, cumin, clove, cinnamon, chili, coriander, and specialty regional varieties in both organic and regular. |
| Collaboration | Strong partnerships with farmers and cooperatives ensuring quality input and mutual growth through fair trade practices. |
| Pricing | Competitive and transparent pricing based on order quantity, spice variety, customization, and market demand. |
| Breakage | Controlled processing and handling to minimize spice breakage ensuring intact whole spices and consistent texture. |
| Type | Whole, cracked, powdered, and blended spice types available tailored to client requirements. |
| Texture | Carefully processed to maintain optimal texture — from coarse to fine powders, preserving aroma and flavor. |
| Uses | Suitable for culinary, industrial food processing, spice blends, medicinal use, tea, and specialty cuisines worldwide. |
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